uaecoms IBT Inter Bio Tech Cream Cheese Powder Preparation in Dubai UAE
Cream Cheese Powder preparation is excellent for:
Where a distinctive Cream Cheese flavor needed.
The product adds richer, fuller Cream mouth feel to any low fat foods and the foods made with vegetable oils.
Is an ideal dairy source for any situation where a regular cream cheese supply or refrigeration is not available, and most of all, is cost saving
The preparation is a soluble micro-encapsulated powder which is mainly made from spray drying cream cheese combined with milk solids and maltdextrin.
Using state of the art equipment, enable Inter Bio Tech, the Swiss Research & Development company, to embed Cream cheese fat molecules and encapsulate volatile dairy notes into our powders.
This gives our Cream Cheese Powder excellent stability and consistency which is vital to food processing.
Cream & Milk solids (New Zealand origin),
Starter culture, enzyme (Germany origin),
Maltdextrin, emulsifier (sodium caseinate), mineral salts (339ii, 339iii), food acid (270)
High Fat content
High Heat Stable
Good flow properties
Rich Creamy Cheese flavor
Net Weight: 25.0 kg, Gross Weight: 25.4 kg, in multi-wall bag
Full Compositional Analysis will be granted on request
Any question or inquiry, we’ll be happy to assist you
You may call Mr. Dast:
by phone: +971 6 530 40 16 on working days,
Or Mobile: +971 50 158 05 06 during working hours
Or Email: Please contact us via the contact page.